Instant Dal Rasam
A soul-soothing South Indian classic, now made instant. Our Instant Dal Rasam is a carefully blended mix of toor dal, traditional spices, tamarind, lentil powder, and spices like cumin, and black pepper. Whether you sip it as a soup or pair it with rice, it delivers authentic homemade flavor – instantly.
Just add hot water, stir for 2-3 minutes, and enjoy the warmth of rasam anytime, anywhere.
Key features:
Authentic South Indian Taste: Made with traditional tamarind, dal and spice blend.
Rich in Spices: Helps boost digestion and immunity naturally.
Versatile Use: Enjoy as soup, with rice, or as a spice shot during colds.
No Preservatives or Additives: Clean label and home-style ingredients.
Travel & Office Friendly: Easy to carry sachets or cups.
Product specification:
Available Packs: 100g
Shelf life: 6-8 months.
Storage Instructions: Store in a cool and dry place in an airtight container. Refrigerate to extend shelf life. Always use a dry spoon.
Ingredients: Toor dal (30%), Rasam powder (Coriander seeds, red chilli, Cumin seeds, Fenugreek seeds, Pepper, Salt, Mustard, Turmeric, Asafoetida, Curry leaves), Salt, Tamarind concentrate, Jaggery, Curry leaves, Turmeric powder
How to use:
Add 1–2 tbsp of Ra Desi flavors Rasam mix to 250 ml of hot water.
Cook for 2-3 minutes and enjoy it as a soup or with rice
